You can even make sweet dessert tamales by sweetening your masa dough and adding things like cream cheese and fruit. But if ...

Others mention beans, hard-boiled eggs, olives and prunes among the long list of ingredients, and in Mexico, you can find pink-tinted sweet tamales, too, flavored with pineapple juice and coconut.

Pork tamales are a Mexican staple; the ingredient list is short, letting the meat and corn shine through with a few complementary aromatics and spices. Marc Marrone, Executive Chef at Arriba Abajo ...