Aloo chaat is a classic you can never go wrong with. Ensure you have a crowd-favourite dish like this one at your Diwali party. When in doubt, rely on the yumminess of aloo tikki chaat. You can also ...
Combine these two together and mix well. 3. Add ginger paste. 4. In a pan, saute one onion (julienne) with refined oil and add them into aloo tikki mixture. 5. Add little salt, roasted masala spice, ...
Their menu comprises pav bhaji, aloo tikki chaat, gol gappe ... you can also relish kathi kebab, veg korma, and tawa paneer.
crunchy Diwali chaat recipe is sure to get your guests licking their lips immediately. Sizzling “tikki” hot cakes are found in carts all over the streets of India, laden with toasted spices ...
India has 29 states with at least 720 districts comprising of approximately 6 lakh villages, and over 8200 cities and towns. Indian postal department has allotted a unique postal code of pin code ...
The British potato season begins in April with waxy Jersey Royals, which continue into June. Other early potatoes, including waxy salad varieties, start to appear in May. Duke of York (1942) come ...
Choosing a dosa tawa with the right diameter and curvature makes you cook a perfect and crispy dosa. The material used helps you cook evenly with uniform heating. For the convenient spreading of ...
Roll out small portions into thin discs and cook on a hot tawa. Serve with yoghurt or pickles ... and are perfect for serving ...
When I was growing up, my mum used to make aloo tikki once a week for me and my friends. She would make it in many different ways, sometimes filled with paneer or squashed peas, and served with ...