For the marinated chicken, mix together all the ingredients in a bowl, cover with cling film and put in the fridge aside to marinate while you make the sauce. For the tikka masala sauce ...

Cook, uncovered, until water evaporates, about 15 minutes. Stir in salt, honey and ¼ cup Marsala. Add 3 tablespoons water. As liquid evaporates, add 2 tablespoons Marsala, and continue cooking ...

One of the most unique food creations from the Tiki world, rumaki is crafted ... and then create a delicious pan sauce with ...

Add the mushrooms and cook for 2 minutes. Add the Marsala and increase the heat to high. Cook until the liquid has reduced in volume by about half. Turn the heat back down to medium, add the stock ...

Why does a New American restaurant with absolutely no hint of tropical decor have a tiki section on its drink menu? Why not? This is a pretty straightforward upscale neighborhood spot, one where ...

Try the Paneer Pboy, or opt for a barbecue plate of house-smoked meat topped with a slightly spicy masala sauce and an order of housemade naan on the side for the ultimate cuisine combo.

It takes only 20 minutes of prep time to put together this stew that combines the Italian-inspired goodness of Alfredo sauce, chicken ... making it a perfect inclusion for your next tiki party. Of ...