Aromatic and delectable, Malabar chicken curry is a special Kerala-style chicken curry that is cooked in coconut oil and curry leaves followed ... After that add chopped tomatoes, salt to taste, cover ...

The chicken meatballs are loaded with veggies, curry powder, ginger, and a kiss of cumin. Then they’re baked and finished in a tomato coconut sauce with a little blast of heat from chilies. The other ...

I simply love a curry but it is so difficult to get a good one. This recipe is delicious and creamy and is ideal for those ...

Her new cookbook, “What to Cook When You Don’t Feel Like Cooking,” is based on her popular Substack of the same name ...

Add half the curry paste (see tip). Stir well to coat the chicken and onions in the paste. Fry for 1–2 minutes, or until fragrant. Add the potato, chillies, stock, coconut milk, tomatoes ...

By Sam Sifton Meera Sodha’s chicken curry.Credit ... It’s a simple, gorgeous curry — a thick, yogurt-fortified tomato sauce flecked with garlic and possessed of the deep flavors of cinnamon ...

Our cookbook has arrived! Today is the release of “Easy Weeknight Dinners: 100 Fast, Flavor-Packed Meals for Busy People Who ...

You want the tomatoes to soften so the sauce will thicken. Stir in coconut cream and give the sauce a taste. It will probably need another pinch of salt. Use the back of a spoon to make four ...

As much as we love summer produce, the back-to-school season brings a flurry of excitement. Cooler temperatures usher in a whole new flavor profile of food, from produce that sweetens during frost ...

P.S. A few more vegetarian soups you might like are our Cancer-Fighting Soup, Vegetarian Tortilla Soup, and Coconut Curry Soup ... this ingredient and add 1-2 cups less chicken broth.) Stir in the ...

Add the curry powder and cook for two minutes. Stir in the coconut milk, chicken stock and tomatoes. Bring to the boil and add the potatoes. Simmer for about 10 minutes, or until the potatoes are ...