South Indian cuisine, known for its crispy texture and savoury flavour. While traditionally a simple dish made from fermented ...

A New Zealander chef's video of making South Indian food has gone viral. The chef uses simple ingredients and cooks the dosa ...

Made with tomatoes, bread, butter, and brown sugar, tomato pudding is inexplicably divine. Here's why the dish is always on ...

Tomatoes aren't just for salads! Discover delicious tomato recipes that will take your cooking to the next level using tomatoes.

Sauté, then add brinjals and tomatoes. Add salt ... Cook for a few minutes, and serve with benne dosa. Sagu masala is a ...

Encircled by traditional condiments including sambar — a tomato-and-lentil-based ... Indian cuisine even in India — dosa and idli. While both dishes are made with the same foundational ...

From hearty chili to creamy pasta to pesto caprese paninis, tomatoes are a central ingredient in many dishes and cuisines. Although a deliciously ripe vine-picked tomato is ideal, canned tomatoes ...

A classic flatbread of Bengaluru made with rice, various spices, onions, and grated vegetables, served with coconut chutney ...

Egg Dosa Egg Dosa is a nutritious ... Egg Bhurji Egg Bhurji is a spicy scrambled egg dish that’s quick to prepare. Sauté chopped onions, tomatoes, and green chilies, then add beaten eggs ...

The dish is built upon a base of fragrant seasonings such as onions, garlic and ginger, sautéed in oil, with fresh or pureed tomatoes. Peanut butter is folded in, giving the dish its distinctive ...

Order the “family” dosa ... dishes and designed to show off the vastness of India. Another display of color and texture: spiced spinach molded around paneer and staged on a biting tomato ...