Egg is a beautifully versatile ingredient that is perfect for experimentation in the kitchen. We often come across unique and fascinating ways to transform eggs into lip-smacking treats. One of the ...

The key to this classic Filipino dish is the smoky and earthy flavour achieved by charring the eggplant over flame. Credit: Kitti Gould To make the heirloom tomato salad, place the vinegar, sugar and ...

It’s the perfect hat trick for an omelette: cheese, tomato, and onion. That’s a substantial meal on one plate, and it is made in minutes. Omelettes are best enjoyed at a kitchen table if you have one, ...

There wasn’t much to speak of in the fridge — the tail end of a steak, a clutch of cherry tomatoes slumping into themselves, a carton of eggs with two survivors rattling in the corner — but I had ...

Forget 'So you think you can dance', how about 'So you think you can make an omelette'. Seriously, for such a simple dish it amazes me that most chefs can't do it. At least they can't do it well. A ...

This tomato and egg dish is one of Asia's most well-known comfort foods. Source: Alana Dimou Ingredients commonly used in a classic British breakfast fry-up or Aussie breakfast sandwich actually ...

Juicy baby roma tomatoes and tiny leaves plucked from the Greek basil bush in my back yard gave this breakfast omelette a fresh touch. Cheddar cheese and eggs are a happy match in any recipe, and the ...