Italian meatballs, known as polpette, have a storied history in Italian-American cuisine. While traditional Italian meatballs tend to be smaller and served as a side dish or appetizer, this recipe ...

"Good luck making the meatballs. My sister and I had to watch her for years," DeEtte Montalbano tells Jan Risher.

These chains not only serve excellent Italian food but are specifically known for standout versions of the classic spaghetti & meatballs.

Spaghetti and meatballs are two halves of a classic Italian meal. However, the spaghetti and sauce comes first as the primo followed by meatballs as the secondo. Italian meatballs, also known as ...

Meatballs are a versatile and delicious addition to any meal, and they’re easier to make than you might think. Whether you’re ...

This is Ralph's Italian Restaurant, and it's been serving Philly's best spaghetti and meatballs for 120 years. Customer: If you like traditional Italian red-gravy Sunday dinner, this is the place ...

Roll the ground sausage into 1-inch “meatballs” and place on a plate. Heat the olive oil in a large Dutch oven over medium ...

Mini meatballs are just like meatballs, only smaller. The bite-sized savory treats are rising in popularity, but you don’t ...

to Emilia’s ‘guitar’ spaghetti with meatballs (all of which can be found in this exclusive extract), the nonnas’ know-how shows that truly authentic Italian cooking is entirely achievable.

Located in Morris Park, G&R Deli has been serving authentic Italian food for ... the deli became popular and known for their meatballs and the Italian "ice cream cone" after a social media page ...