National Meatball Day is the perfect time to enjoy this classic dish in new and creative ways. Whether you like them in a ...

Is there anything more comforting than a bowl of homemade soup? This Turkey Meatball Soup is a lighter twist on a family ...

Nigella's turkey meatballs are light and succulent, as well as being lower in fat. Make a batch – half for tea and half to be frozen for future outings. For the sauce, put the onion and celery ...

Turkey is traditionally leaner than chicken and using mince made with thigh meat helps to keep these meatballs really moist. Heat half the oil in a small frying pan over a medium heat. Add the ...

Now in her 50s, celebrity chef Giada De Laurentiis is shifting her focus away from working nonstop and away from strict diets ...

The combination of tender ground chicken, a generous amount of butter, and the secret ingredient: a box of stuffing mix, results in soft, flavorful, and moist meatballs. For very little effort, you ...

Molly Yeh’s turkey burgers are genuinely juicy, supremely crispy, flavored like falafel, and browned in a skillet for ultimate ease. These healthy turkey meatballs are ready in 30 minutes ...

Spaghetti and meatballs is an American dish, not Italian. The Italian word for meatball is polpette. Many countries around ...

Season with salt. To serve, spoon saffron rice onto plates and top with turkey meatballs. Spoon green yogurt over top and garnish with cilantro.

It’s the magic behind perfect pizza, heavenly lasagna and decadent meatballs ... Italian sausage is not complicated: It’s ground meat infused with fennel, garlic, herbs and spices. Sausage ...