The lawmaker also shared an image of a possible sticker that manufacturers could apply to have placed on their products.

The terms “synthetic” and “ultra-processed” are widely (and opportunistically) used as warning labels and marketing ...

Regulators are moving toward policies targeting ultra-processed foods, but a fundamental issue remains unresolved: what ...

Experts are once again raising red flags about ultra-processed foods, or UPFs. And this time, they're armed with a growing body of data. In November, researchers published a trio of papers in The ...

It’s easy to get tricked in the grocery store. Packages with earthy colors and promises of “all-natural” goodness can make ...

Ultra-processed foods (UPFs) have become public enemy number one in nutrition debates. From dementia to obesity and an epidemic of "food addiction," these factory-made products, including crisps, ...

There's a big caveat here.

People who consumed over nine servings of ultra-processed foods per day on average were 67% more likely to suffer a major ...

Eating large amounts of ultra-processed foods like chips, frozen meals, sugary drinks, and packaged snacks may significantly raise the risk of serious heart problems. In a major U.S. study, people ...

Eating more ultra-processed foods sharply raises the risk of heart attacks, strokes, and death, with each serving adding to ...

Researchers say the findings build on earlier evidence linking these foods to high blood pressure, cholesterol, and insulin ...

New research suggests that diets high in ultra-processed foods may not only affect overall health but also play a role in ...