This winter season, you must explore different dal halwa variations. From chana dal to moong dal, you can prepare these ...

Soak urad dal for 30 minutes. Grind the dhal, along with coriander leaves, curry leaves and salt, into a thick paste. If required, use very little water. Add pepper and onions to the urad dal ...

Devotees are encouraged to follow a yellow color theme to please the deity. Suggestions include decorating with yellow flowers, offering yellow sweets, and wearing yellow clothing. Yellow ...

Business Insider spoke to writer, lecturer, and colour expert Gavin Evans about the reversal of pink and blue on traditional gender roles. Read the full transcript below: "In the early part of the ...

Put the urad daal powder in a bowl and add water proportionally and mix ... it in a preheated oven at 160 degrees till they are crisp and give a light golden brown color.

Living Colour, a documentary from The Nature of Things, delves into our vivid vision to uncover the secrets of colour. Here are a few things we learn in the film. Colour is an illusion ...

When making daal at home, it's tough to get results as good as an authentic Indian restaurant. But following our expert's tips gets you closer.

In this post, we will show you how to open and use Color Management in Windows 11. Color Management is a built-in feature in Windows 11 that helps to set a custom color profile for different ...

Stir continuously for around 3-4 minutes, until it changes colour. Then transfer the dal to one side of a big tray. 2. Next, similarly dry roast the urad dal, moong dal and rice in the same kadhai, ...

Daal, also spelled with just one "a," means to split in Sanskrit, a translation that doesn't fully explain the ins and outs of this popular Indian food staple, or why it's such a great candidate ...

The color also hides better under other makeup, according to our tester. It layered super well, probably due to the pastel tint, whereas other, more vibrant green color correctors tend to require ...