Try these classic vegan British recipes, from pies and puddings to plant-based fish and chips, all reimagined for easy home ...

This plant-based stuffed flank steal with mushrooms and mulled wine shallots is a meaty main that will win over every guest ...

For people who prefer vegan food, we have listed 10 vibrant vegan Thanksgiving recipes that offer festive and delightful ...

Vegan mushroom shawarma replaces meat with tender, spiced oyster mushrooms roasted in a flavorful blend of olive oil, tomato paste, soy sauce, and shawarma seasoning. The mushrooms develop a deep, ...

After baking brown-sugar-butter-slathered squash until perfectly tender, you'll top the squash with a hearty filling of ...

We have mushroom recipes galore for so many kinds of mushrooms: king trumpets, oyster, wood ear, chanterelles and more — in salads, quesadillas, soup, pasta, stroganoff and savory bread pudding.

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Far too often, we’ve tried vegan sauces that just don’t quite get the creaminess down right, so we decided to solve this problem outright with this instant classic: creamy Tuscan vegan pasta. This ...

POPPY SHEN: Mushroom bacon is supposedly a healthy vegan alternative to pork. So we found this perfect, easy, 5-ingredient TikTok recipe that turns this portobello mushroom into crispy bacon in just ...

This sweet potato pie is extremely good, thanks to an oat pecan crust and a creamy, spiced filling. Look for vegan marshmallows to top it, or keep it simple with your own vegan whipped topping using ...

There aren't many dishes that are as satisfying to eat and as simple to make as soup. Typically, you can pull together a whole meal in just one pot, and within about 30 minutes. But if you're ...

Keeping authentically kosher on Passover is a feat in and of itself, but keeping kosher and being vegan at the same time can be a serious struggle. Every time you head to the fridge you literally turn ...