Here are four fantastic restaurant dishes to eat instead. Eggplant Vodka Parm on Semolina, Sparo's Deli I'm a huge fan of meatballs and chicken, but put me in Sparo's Deli? And I'm always ordering ...

Enter vodka sauce. Using vodka sauce in place of marinara sauce is a departure from chicken parmesan traditions, but seeing ...

Start by bringing a pot of water to a boil, salting the water and adding your pasta. Cook until al dente or until fully ...

Intrigued by the ingredients, I tried a jar of Yo Mama’s marinara and fell in love with the flavor. This sauce tastes vibrant ...

These highly-rated dinner recipes support healthy aging, thanks to essential nutrients like fiber, calcium, protein and ...

Uncle Bacala’s patrons can mark the restaurant's two decades of business this month with three-course prix fixe deals ...

It’s amazing what you find when you (finally) channel your inner Marie Kondo and start clearing your house of junk.

Want a steaming dish of rigatoni alla vodka? Carmela's version is toothsome, creamy, and with a hint of Calabrian chilies. The chicken parm has the proper crisp perimeter. Carmela's also makes ...

The vodka sauce goes on top ... Chop into small pieces and place in a large bowl. Add ricotta, Parmesan, shredded mozzarella and a pinch or two of red pepper flakes. Taste, and add salt if ...