The Pit Boss 3-Series did the job it was supposed to as a smoker. The Traeger Tailgater is a grill that smokes, and its ...

As a little background on the Yoder brand, the company began in Yoder, Kansas, in 2007, when President and owner Don Cary ...

Expectedly, temperatures tend to fluctuate more than they do in a wood-pellet smoker, but that's charcoal for you (briquettes will burn more evenly than hardwood lump). How to choose a pellet ...

So, we've compiled a list of our favourite smokers that use gas, wood pellets and electricity, and have included a separate section further down for smokers and barbecues that just use charcoal.

These top picks offer a faster, more convenient way to get the benefits of wood fire cooking. Greg Baker is a chef, restaurant consultant, and writer with almost 40 years of experience in the ...

While preparing for your yearly allotment of pork and beef, check out [Brett Beauregard]’s custom heater elements he built for a DIY wood smoker. This build follows the very successful smoker ...

Tabletop smokers are larger and more powerful, making them ideal for commercial use or larger gatherings. Another important factor to consider is the type of wood chips used in the smoker.

When most folks think of barbecue or smoked food, they immediately think of hickory as the standard wood. In reality, it's not. Oak is the most ubiquitous wood in barbecue because some varieties ...