Unless you’re reheating leftovers or defrosting, microwaving your food is often seen as cheating or worse, lazy. It’s not the way trained cooks or top chefs would do it, so we tend to look down on ...

Bacon is so versatile, that you can have it for breakfast, lunch, or dinner. Thanks to its smoky, salty, and umami notes, bacon tastes good with everything and can easily turn any of these meals from ...

Bacon is delicious and super easy to make in the microwave — it's quick and leaves behind way less of a mess than other cooking methods. Chef Matthew Stockard (aka ChefLuvv or Chef Matt), who has ...

I cooked bacon using my stove, oven, air fryer, and microwave to see which had the best results. A pan on the stove may be the classic approach, but it was messy and extra greasy. The oven is great ...

Bacon and Swiss quiche with green onions is a rich, cheesy classic with a silky egg custard and a flaky pastry crust.

There's nothing quite as delightful as the smell of sizzling bacon in the morning. But the mess? No thanks. That's why we were elated to discover there's a no-muss, no-fuss route to this classic ...