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Chicken Teriyaki and Vegetables
When you’re looking for a simple yet delicious meal, this Chicken Teriyaki and Vegetables dish is an excellent choice.
To make this teriyaki sauce into a meal, fry some boneless chicken legs, salmon, steak or aubergine in oil until cooked to your liking then pour over the sauce in the pan.
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The wonderful shrimp teriyaki featured pearly pink and tail-less shrimp that was glazed with a golden sweet teriyaki sauce.