It's easy to get stuck only using canned tuna, but other handy tinned fish exist, and our expert suggests using one in ...

These are some clever ideas for how to use that can of crescent rolls sitting in the back of your fridge. Perfect for snacks, ...

Pumpkin is rich in potassium, a mineral necessary for the normal functioning of cells. It's also a good source of ...

Although canned foods sometimes get a bad rap, they can save you time in the kitchen while offering important nutrients.

Whether you're in the mood for a refreshing salad or zesty grain bowl, you’re bound to enjoy one of these highly-rated ...

Learn how to create impressive meals with everyday canned goods. You won't believe the creative ways chefs use these 8 pantry staples!

Single-serving, mini canned cocktails are making their mark, using high-quality ingredients and a small-batch approach. These ...

This step really dictates the texture of the final casserole, though: those made with canned beans generally turn out softer ...

Food writer and Food & Wine’s Commerce Testing Editor Jennifer Zyman says she usually chooses Safe Catch over more popular ...

I made sweet-potato pie using three recipes from celebrity chefs Trisha Yearwood, Carla Hall, and Alton Brown to find the ...

Tomatoes are king of the nightshades, but too much acidity in the wrong dish can be a real bummer. See how you can mellow ...

Lidey Heuck’s easy recipe for braised white beans and greens with Parmesan boasts five stars and more than 11,000 reviews.