Without the vinegar, smoked olive oil still makes a divine salad dressing. On its own with just a pinch of pepper, you'll ...

If you're assembling a salad and want to step outside the usual vinegar and olive oil flavor profile, this ginger-lime dressing is an excellent choice that retains a balanced palate of acid, fat, and ...

make a basil vinaigrette by combining olive oil, champagne vinegar, crushed red pepper, garlic and basil leaves in a food processor—not only is this a delicious salad dressing, but it makes a ...

Skip filling bread and heavy cheeses and go for these seafood and vegetable-foward starters before big meals this holiday ...

Take your salads from bland to grand with a homemade creamy cilantro dressing. Just blend fresh cilantro leaves, Greek yogurt ...

When you're ready to eat, shake the dressing well, add it to the salad and toss. If you don't have time to make a homemade ...

To make the salad, place the onion rings and chilli into a large bowl. Drizzle the olive oil over and add the lime juice and mangetout. Toss together. To make the dressing, whisk the mustard ...

For the soy and lime dressing ... divide the fennel salad equally among four serving plates. Place a grilled mackerel fillet on top of each portion. Spoon the salad dressing around the edge ...