The U.S. Food and Drug Administration banned Red No. 3 last dye, leading those to think Red Dye No. 40 could be next. How are ...
Following the ban of red dye No. 3 in the United States, experts weigh in on the potential health risks of red dye No. 40, ...
After the Red No. 3 ban, there are now eight color additives approved by the FDA. They are FD&C Blue No. 1, FD&C Blue No. 2, ...
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Red 3 vs. Red 40: The Truth Behind Food Dyes
Did you know your favorite food might be hiding a not-so-healthy secret? Red dye 3, the one that gives many products their ...
Learn what Red Dye 40 is used for, what foods contain it, and whether or not research supports its link to behavioral issues ...
Brian Ronholm: Well, this is an issue that’s been percolating for quite a long time. Back in 1990, the FDA made the decision ...
The US Food and Drug Administration (FDA) banned the use of the dye Red Dye 3 in food and ingestible drug products earlier ...
For decades, FD&C Red No. 3 has added its vivid cherry-red hue to candies and cupcakes—but its risks have been debated just ...
The FDA banned the use of Red Dye No. 3 based on a petition asking that the agency follow a specific guideline.
In a bombshell announcement made last week, the Food and Drug Administration (FDA) said it will ban the use of FD&C Red No. 3 ...
T he U.S. Food and Drug Administration has banned the use of red dye No. 3 in foods, more than three decades after ...
While color and other aesthetics enhance the enjoyment of foods and drinks, natural color sources — like beet juice, red cabbage and radishes — are risk-free alternatives, Dilley said. So are ...