The Polo Club Suya ($16), tender beef skewers dusted with yaji peanut-pepper spice sourced from Nigeria, is succulent and ...

Food news and dining guides for Houston, Texas.

When Journei Wilburn first began to participate in her high school’s Future Farmers of America (FFA) organization in Houston, she noticed that there were few other Black students in the program.

Brittany Britto Garley is Eater’s regional editor of Texas, overseeing food, restaurant, and dining news for Eater Austin, Eater Dallas, and Eater Houston. Brittany is based in the Houston area.

Lu, a classically-trained chef who hails from the Bronx in New York City, is a worthy match for Garcia, who also previously competed in Food Network’s Chopped, and won. Born to Mexican and El ...

After the fall of Saigon and South Vietnam in 1975 and on into the 1980s, the United States welcomed three waves of Vietnamese immigrants seeking refuge and a place to start anew in cities across the ...

Courtney E. Smith is a former editor for Eater’s Texas region. She lives in Dallas, where she’s written about James Beard-celebrated and Michelin-recognized restaurants and she loves nachos. On ...

Brittany Britto Garley is Eater’s regional editor of Texas, overseeing food, restaurant, and dining news for Eater Austin, Eater Dallas, and Eater Houston. Brittany is based in the Houston area.

Brittany Britto Garley is Eater’s regional editor of Texas, overseeing food, restaurant, and dining news for Eater Austin, Eater Dallas, and Eater Houston. Brittany is based in the Houston area.

If you buy something from a link, Vox Media may earn a commission. See our ethics statement. Brittany Britto Garley is Eater’s regional editor of Texas, overseeing food, restaurant, and dining news ...

Brittany Britto Garley is Eater’s regional editor of Texas, overseeing food, restaurant, and dining news for Eater Austin, Eater Dallas, and Eater Houston. Brittany is based in the Houston area. The ...

Xin Chao, the hotly-anticipated, new restaurant from Masterchef winner and Houstonian Christine Ha, is now open near the Washington Corridor. Ha has teamed up with Tony J. Nugyen — chef at the beloved ...