A July 4 dinner service at the Ravenna location of Mioposto came to a bizarre and sudden end around 8:20 p.m. when an SUV ran ...

Seattle has many great oyster bars, each with their own charms but all embodiments of some vision of luxury: The Walrus and ...

DOWNTOWN — Another brewery expansion: Famed craft brewery Reuben’s now has a massive new taproom next to Pike Place Market.

At Eater Seattle, we have to eat out a lot — it’s right there in the website name, next to “Seattle.” Sometimes, this ...

May 2025 The 38 Best Restaurants in Seattle ...

“Where should I eat in Seattle?” Whether you’re a first-time visitor or a lifer, that question is seemingly simple but the answers are infinitely complex. Some of the main factors to consider are the ...

This may be among the more surprising takeout pivots in Seattle since Washington’s stay-at-home order was implemented in March. Wataru, the acclaimed, upscale sushi restaurant in Ravenna, is now ...

Oeflein is the founder of Seattle Strong, a canned cold brew company that grew out of a class project for the University of Washington business school. It’s been around since 2017 and was granted a ...

At the time it opened in 2015, gastropub Bramling Cross was Stowell’s thirteenth restaurant and hoped to latch on to the trend of microbreweries serving fancier bar food. About a year later, Marine ...

In early March, Renton’s Triumph Valley finished taking over the former home of Super China Buffet in Shoreline, bringing one of the region’s most hyped dim sum spots tantalizingly close to Seattle.

We’re not going to say people don’t come to Seattle for the food, but they definitely come for the views. The Cascades to the east, the Olympics to the west, Mount Rainier to the south, and water ...

There are just over 100 operating cideries in Washington, and many are estate cideries, meaning they’re built on or alongside ...