Summer is here, and with it comes a bunch of new restaurants. From a bar tucked away in a gas station to a sandwich shop that ...

This restaurant inside the Minneapolis American Indian Center is about more than bison tacos and wild rice cakes with ...

From Texas-style hot links to pepper-crusted half racks, juicy brisket to cherry-smoked rib tips straight out of a classic pit, Minneapolis and St. Paul have more than a few smoky barbecue options.

In a way, Minneapolis was built on baking: In the late 19th and early 20th centuries, the rushing Mississippi River powered nascent mills like Gold Medal and Pillsbury, which have since become some of ...

The metro’s stellar restaurant scene doesn’t end at the Minneapolis and St. Paul city lines. From multi-course tasting menus to epic burgers, some of the area’s best dining can be found in the suburbs ...

Long a staple for organic, locally grown food, French Meadow caters to vegetarian brunch-goers with hearty hashes, omelets stuffed with goat cheese and spinach, and blueberry corn pancakes. For vegans ...

Owamni made a momentous win at this evening’s James Beard Awards: The iconic, full-service Indigenous restaurant was named the best new restaurant of 2022. Co-owned by chef Sean Sherman and Dana ...

Webster Norton is a longtime Twin Cities server, bartender, and manager, and the executive director of the nonprofit Serving Those Serving. Much of her work has centered on mental health care access ...

Lake Street stretches for miles through Minneapolis, from the chain of lakes to a bridge that spans the Mississippi River connecting to the other twin city, St. Paul. From Nicollet Avenue to the Lake ...

Even as a relative calm returns and the most damaged parts of Minneapolis and St. Paul begin repairs, necessities have been limited. Some areas have been rendered food deserts, particularly East Lake ...

The restaurant opened last fall in the same space that held Kim’s previous Mexican and Korean-influenced restaurant, Sooki & Mimi, which specialized in heirloom masa dishes. Kim’s has served as a ...

Maison Margaux, the new North Loop restaurant by chef and restaurateur David Fhima, has been described as “Moulin Rouge-themed.” With that inspiration, one might expect the restaurant to be cloaked in ...