This week in food news: the music scene is embracing plant-based food, new vegan products roll out in the US and the UK, and ...

Ready to eat like Guy Fieri? These top vegan eateries on ‘Diners, Drive-Ins, and Dives’ offer delicious menu items that ...

Get creative in the kitchen and pay tribute to Taylor Swift’s music eras and love of baking with these vegan Pop-Tart recipes ...

Nutella is launching its first new flavor in 61 years with Nutella Peanut, a dairy-free cocoa, hazelnut, and roasted peanut ...

Despite their reach, nearly 90 percent of these influencers are not medical doctors, and 96 percent profit directly from ...

This shift has radically altered how bees live and what they eat. Trucked across the country, honey bees now pollinate as ...

New research reveals how ocean warming threatens thousands of species. Here’s how our diets could help protect them.

The global vegan cheese market is booming. According to the IMARC Group, it was valued at around $3 billion in 2024 and is projected to reach $7.5 billion by 2033. That growth means more dairy-free ...

Packed with flavor and free of preservatives, this vegan jerky is your new go-to on the trail or at your desk. Right now, ...

For people who are short on time or want to minimize kitchen mess, sprays are a convenient solution that make cooking and ...

The Vegan Investing Club, which currently boasts more than 20,000 members, is on a mission to build a better world with ...