If we want local food systems to thrive, every link in the chain must be nurtured: seeds must be saved, farmers must earn a ...

Dans cet article, mettre en avant l’expérience des parcs naturels régionaux est une manière de poursuivre une analyse croisée des trajectoires France / Allemagne, vers la construction de territoires ...

EU agri-food products protected by quality schemes can face counterfeiting and usurpations in third countries, resulting in significant economic losses for EU producers. The same can happen in the ...

The CAP has shapeshifted significantly thanks to a series of exemptions and, crucially, a fundamental change in its regulation in 2024. But how have these changes impacted the green architecture of ...

1) Ecological succession: the process of changing species when a climax community evolves, each consortium creates the conditions for the next consortium and its composition of species, complexity and ...

In March 2021, the German Agriculture Ministers' Conference and the Federal Ministry for Food and Agriculture agreed on important cornerstones for the country's CAP Strategic Plan. In his preliminary ...

Nos campagnes en résilience » à Plessé (44) a rassemblé des agriculteurs, des cuisiniers, des élus, des analystes, des militants ruraux, des bénévoles et d'autres personnes issues des mouvements ...

Dans la lutte pour un futur plus socio-écologique, l’alimentation semble un clé moteur des dynamiques territoriales. Constat de la première phase du projet « Rural Resilience » (2020-2022), alimenté ...

Farming bounded by biological boundaries This essay, including its earlier ‘ soil-carbon primer ’, covers the complex issue of how to create the sustainable agricultural systems that can work within ...

Ukraine is on our screens every day. Still the countryside and its people mainly appear either as victims of war or as soldiers – not as citizens, workers or farmers. When it comes to its vast swaths ...

Soaring grain prices, alongside gas, oil, fertilizers and pesticides, have sparked an unexpected debate on food production in the EU. A dependent and completely overexposed agricultural system has ...

Adrian von Bernstorff is the Director of the Entrepreneurialism Clinic (EC) at the Jigme Singye Wangchuck School of Law, training Bhutan’s future lawyers in the practical application of law in the ...