"I took the bread out of the fridge to make toast and noticed something disgusting and scary." Finding a rat in your kitchen ...

If you’re a baker, chances are you’ve made a batch of bread once or twice (or maybe dozens of times). The truth is, after ...

As bread remains a staple in diets worldwide, the push to make it healthier is gaining momentum in the bakery industry. Could ...

Premier Foods-owned brand Mr Kipling has launched a new range of loaf cakes to enhance consumer choice within the category.

Summertime herbs transformed into the best homemade pesto yeast bread dough, for a recipe using fresh basil or other fresh ...

Bread Fest is returning to Portland in October — celebrating local bakers, millers, and all-things bread in a farmers market ...

Within weeks of opening, she debuted the gratitude loaf, a sourdough recipe dedicated to foster parents. Customers who order ...

From simple wholemeal spelt bread to indulgent cakes, these bakes elevate your everyday cooking while being kinder to the ...

no I do not want to go to a wheat field with my machine. I would never eat bread after that. But what about potatoes and cabbages and carrots and onions? And what about apples? Ah, no! Apples are ...

PROFESSIONAL groups rarely ask the government to take urgent action on social, political and economic issues that do not have an impact on their interests. When they write to or petition the ...