The test, designed to simulate a chemical attack zone or a field hospital setting ... the ZENEO® Midazolam on five adult or child mannequins simulating victims of a neurotoxin attack. The study ...

Emulsifiers are additives that help oil and water mix, making smoother food products. But they may carry a big downside for ...

It may be time to invest in some new cooking utensils after a recent study found some common kitchen tools may be leaking ...

If you’ve heard "you are what you eat," you already know. Here are five science-backed ways your diet affects your brain.

explored how enzymes called ceramide synthase 5 and 6 are responsible for the toxic effect of a palm oil-rich diet on neurons ...

Study reveals EPA's pesticide registration flaws, exposing risks of neonicotinoid insecticides on public health and ...

While you’re no doubt happy to get your hands on the food, a new study from the environmental health research and advocacy ...

Spoiler alert: the Berry Chantilly Cake is one of them. Amelia Schwartz is a Brooklyn-based writer and editor who has been covering food, beverage, and culture for over seven years. She is ...

A new study revealed the implications when recycled plastic from electronics is used in household items. Published in Chemosphere, researchers discovered everyday black plastic cooking utensils ...

One of the largest studies ever done shows that not all ultra-processed foods are bad, and that some may actually be good for you. 5 EYEWITNESS NEWS anchor Leah McLean sat down with KSTP health ...

Sometimes, it's down to your food and drink additives like milk or salad dressing that pack in some subtle calories and can be easily switched without much of a difference to your flavour palette.