In a large bowl, combine the chopped tomatoes, cucumber, red and green peppers, red onion, and minced garlic. Blend the soup: ...

Cozy, comfort food is the best food, and decidedly one of the best things about the weather getting colder. Cassoulet is a ...

These savory cottage cheese pancakes with sauteed cabbage put a new spin on breakfast for dinner. Enhanced with browned onion ...

When super smooth, add the lemon juice, garlic, tahini and olive oil. Add salt and pepper and some more liquid if necessary. Taste for seasoning and spread the hummus on to a plate so it is ready to ...

I am often asked for suggestions for Thanksgiving side dishes by my children and friends, as the same old stuffing, sweet ...

Add the coffee, stir, and add the beef stock. Stir and season with salt and pepper to taste. Let it simmer gently for 5 minutes or so, then taste, and it will be bitter — this is when to add some ...

Pat the meat dry with paper towels and season generously with salt and pepper on both sides. In a large Dutch oven with a ...

Tana Harter believes that two teaspoons of this ingredient helped her win a category in the 2018 International Chili Society ...

Healthy gluten-free snacks include popcorn, vegetables and hummus, nut butters, edamame, and gluten-free crackers. Nutrition ...

1. Set the oven at 350 degrees. Have on hand a small rimmed baking sheet. 2. In a bowl, combine the breadcrumbs, olive oil, ...

The Angleton Alumni Board’s latest publication has just gone into its second printing, which is something eventful in itself.

Lemon pepper is a versatile seasoning that can be used on a variety of foods, so here are the ingredients you'll need to make ...