When quarantine first struck our house, my dad and I applied all our free time to a single mission: learning how to master the ideal murgh makhani, or butter chicken. We take our butter chicken very ...

Our delicious chicken and potato curry uses no butter or oil for a much healthier twist on your favourite Friday night feed.

Electric Karma in the Fairfax District is owned and operated by a dad and his sons, who are passionate to share their food ...

It’s evolved crazy from my rookie year to now,” the 36-year-old said. On this hectic day, Curry's time was more precious than ...

This instant pot Thai Red Curry Chicken is one of our favorite recipes, and because you’re using the instant pot, you ...

Heat oil in a pan, add the mustard seeds, cumin, turmeric powder, salt, red chilli powder, asafoetida and curry leaves. Fry ...

Chef-owner Yan Iskandar honed his skills at top Napa Valley restaurants. Now, he’s serving up flavors of Singapore, Malaysia ...