Heat oil in a wok or skillet over medium heat. Add garlic and sauté until fragrant, then add minced beef and cook until ...

Ali Slagle’s lemon-pepper tofu and snap peas (above) especially caught my ATLien eye. She didn’t exactly set out to put tofu ...

Tofu, or bean curd, is the product of curdling soy milk and forming the curds into blocks, like cheese. The food originated in China and quickly became popular throughout several countries in Asia ...

He shared he's not the biggest fan of tofu but was hoping Alice would cook something up to help him change his mind.

This dish, from Opie's Barbecue in Spicewood, Texas, involves minimal prep and uses only one dish, making it a quick and easy side for a potluck or tailgate. It also happens to be a favorite dish ...

Cornstarch is a multifaceted kitchen staple, but when you run out of it in your time of need, there are a number of ...

Add two slices of baked tofu to each sandwich. Place, open-faced, on an ungreased baking sheet and bake until bread is crispy and cheese has melted, 5 to 7 minutes. Serve immediately. DON'T MISS OUT: ...