Calling all McDonald's fans, your favorite fast food stop is evolving for the better with exciting new collaborations to ...

Not everyone is cut out to be a cattle feeder. It’s an art and a science that comes with a need to overcome risk. Wayne ...

Research uncovers a novel way of measuring feed consumption on pastures “We’re really focused on DMI (dry matter intake) as a way to calculate RFI, an efficiency metric for an animal so that people ...

Feeder cattle prices remain attractive and create an opportunity to background calves. Gross margin calculations, resulting from determining the value of a calf before and after backgrounding, help gu ...

McDonald's is working with seed company Syngenta and Lopez Foods, one of McDonald's meat suppliers, to feed cattle Syngenta's ...

Food-industry giant McDonald’s is partnering with protein producer Lopez Foods and global agricultural innovator Syngenta ...

Harrison-based Natural State Beef is the brainchild of Mike Fountain who said in 2020 when he could not find ground beef at ...

The ability to use genetic information to enhance beef cattle production has drastically improved options for beef cattle producers. New technology continues to help increase efficiency in our ...

Prep for winter conditions accomplishing livestock tasks during the warmer fall days. Sandy Johnson, K-State Beef Extension ...

Meat — it’s what’s for dinner and holiday gifting! This holiday season, treat your loved ones to the best mail order steaks ...

Eating fewer burgers and steaks could pay big dividends for Mother Earth, and human health, by combatting climate ch ...

Since 1992, the SPA program has helped Texas beef cattle producers in the southwest reduce their costs while improving ...