What cut of meat is best for tender London broil?London broil isn’t a specific cut but rather a general term for a thick, ...

Next time you set out to make London broil, don't fret about which cut of beef to stock up on. Here's what you need to know - ...

When the term "London broil" first spread through America, it referred to a lean cut of beef, like flank steak or round, tenderized with a marinade ... so knowing the best cuts of steak and ...

It is often marinated to help tenderize the meat and add flavor. It is typically cut into long, thin strips that are ideal for grilling or broiling. London Broil is best cooked using high-heat cooking ...