Cottage cheese is having a moment, and this simple store-bought dairy product can be easily enhanced by adding a variety of ...

Flatbreads make a delicious and easy base for homemade pizza. You can make dough from scratch, but I find using store-bought ...

A Waldorf salad is already dated, and the version from Trader Joe's doesn't make a convincing case for a comeback. The greens ...

Focaccia is squishy and chewy with just a slight crisp on top, and works unexpectedly well for a delicious and novel take on ...

Convenience shouldn’t be the only factor to consider when it comes to using jarred Alfredo sauce—it should also taste good.

My version of apple strudel uses store-bought puff pastry dough for a quick and easy preparation. The best way to make an action stick for the long term is to turn that action into a habit.

Heat the oven to 450F. Place the flatbread or lavash pieces on a large sheet pan and drizzle with olive oil. Spread the pear slices evenly on top, sprinkle with blue cheese, sage and walnuts.

Repeat with the rest of the dough portions until you have 4 flatbreads, each on its own sheet of baking parchment, then very lightly spray each one all over with a little oil on top. Heat or ...

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