A roasted turkey breast is a simple yet elegant dish perfect for family dinners, holiday gatherings, or meal prepping.

You can also use a boneless turkey breast or boneless turkey roast swapped in for turkey tenderloin in this recipe, as both are the same cut of turkey and is based on how the store labels it.

Boneless turkey breast joints are a great option for ... tucking the clementine pieces under the meat if they are looking nicely browned. Roast for another 25–30 minutes, or until the meat ...

Transfer the turkey, skin side up, to a shallow roasting pan or baking dish not much larger than it is (about 8 by 12 inches). Roast ... these over the meat. Recipe courtesy of All About Roasting ...