Roast the sweet potatoes. Preheat your oven to 425°F (220°C). Toss the diced sweet potatoes with olive oil, salt, pepper, garlic powder, and smoked paprika. Spread them in a single layer on a ...

From “Love Gluten Free” by Megan McKenna, who writes: “I know we can get gluten-free buns these days, but years of not having them has made me love a burger bowl. I packed this bowl with my best ...

Bake French fries according to package directions season with a pinch of salt. Meanwhile, in a small bowl, stir mayonnaise, BBQ sauce, relish, and mustard until smooth. In a large skillet over medium ...

With ground turkey a "default healthy stand-in for ground beef" today, according to Eating Well, it's no wonder it's the main attraction in a delicious weekend burger recipe courtesy of celebrity chef ...

When I create a veggie burger, I start with a starring vegetable and add supporting ingredients from there. For me, this approach creates an endless variety of veggie burgers. They’re not meat ...

Nobody could figure out why I was developing another veggie burger. My first foray into meatless burgers was BA’s Best Veggie Burger, a no-holds-barred, maximalist veggie burger in the style of ...

Be careful. This recipe is gonna mess up your diet. It also might mess up your weekend a little, by leading to long mid-morning naps. But you can’t deny, this breakfast burger is a thing of beauty.