Bernadette Machard de Gramont is a freelance writer specializing in food, wine, and kitchen products, specifically cookware. With a culinary degree, a master's in journalism, and nearly 20 years ...

Any good-quality white wine can be used for cooking. Don’t discount off-dry styles, which add a lovely complexity to savoury dishes. Use white wine to marinate pale meats such as pork or poultry ...

The French government is allocating €200m (£171.6m) to destroy surplus wine and support producers. It comes amid a cocktail of problems for the industry, including a falling demand for wine as ...

Gorgeous vineyards, delectable food and (of course) top-notch vino – these are the essentials of a wine vacation. To help you plan a great trip (where wine tours and tastings are just the start ...

If you buy something, we may earn an affiliate commission. Whether or not you’d consider yourself a wine enthusiast, you have to hand it to TikTok and IG—wine fridges look good, and ...

Megan Soll is an Associate Editorial Director for Food & Wine Commerce. She joined Dotdash Meredith in 2015 and has over 11 years of experience writing and editing food, entertainment, and ...

They are still valid and available, but stay tuned for our 2024 results with fresh recommendations coming soon. Our independent wine taste tests uncover the best red wines you can buy from the big ...

Cheap vinegar, produced from inferior red wine, will give poor results to your finished dish. Buy good quality, aromatic vinegar with a complex flavour. The label will often specify which type of ...

For dessert: Sample the finest fruits of Southeast Asia at long-running Malaysian restaurant Peninsula, where the options for satisfying a sweet tooth include mango sticky rice, roti canai stuffed ...