Chef O’Galdez and Chef Goldstein champion Cento, which began producing San Marzano canned tomatoes in the early 1960s. The brand offers peeled, crushed, pureed, diced canned tomatoes, and much more.
If you're trying to find the best canned tomatoes out there, look for the whole, peeled variety. These will give you the most flexibility and freedom when cooking. While you can certainly use them as ...