Diwali is a time for celebration, and what better way to kick off the feast than with crowd-pleasing appetizers. These quick ...

#ga24 Masala Vada is a popular South Indian tea time snack made using chana dal, onion, spices and herbs .It is also called as Paruppu Vada or Dal Vada or Chana Dal Vada. Masala Vada can relished with ...

#ga24 Masala Vada is a popular South Indian tea time snack made using chana dal, onion, spices and herbs .It is also called as Paruppu Vada or Dal Vada or Chana Dal Vada. Masala Vada can relished with ...

You must have tried urad dal vada and medu vada, but crispy chana dal vadas are perfect snacks to go with your evening tea. You can also enjoy them for breakfast. Here is a simple recipe to try.

Drain the soaked dal and grind it coarsely. Mix in chopped green chillies, onions, coriander, ginger, cumin seeds, baking soda and salt.

Featuring beloved treats like Mysore pak, nipattu, kayi kadubu, and maddur vada, these recipes bring authentic flavours ... Holige, also known as obbattu, is a flatbread with a sweet chana dal filling ...

New Delhi: The Centre is set to resume selling subsidised Bharat chana dal on Wednesday as part of its efforts to control accelerating food inflation and provide relief to consumers, two people ...

NEW DELHI: After Onion, Tomato, and Aata, the Union government has started selling cheaper pulses (Chana Dal) to consumers in the festive season in view of the shooting price of the commodity.

Food and Consumer Affairs Minister Pralhad Joshi, who launched Phase II of the initiative, said chana (whole) will be sold at ₹58 per kg and masur dal at ₹89 per kg through the cooperative ...

Soak urad dal for 30 minutes. Grind the dhal, along with coriander leaves, curry leaves and salt, into a thick paste. If required, use very little water. Add pepper and onions to the urad dal ...

Take necessary precautions while giving money or product in advance. What is the highest market price of Bengal Gram Dal (Chana Dal) today? The highest market price of Bengal Gram Dal (Chana Dal) is ...