Queen of the everyday dinner, Nagi Maehashi, shares her pantry essentials and no-fail tips to make your cooking sizzle.

says you can make the classic Chana Masala for Navratri because it is a no-fuss recipe. He explains, “Chana masala represents Indian cuisine among the diaspora globally. It has several regional ...

Discover six easy-to-make and flavourful breakfast recipes using different types of dal. From toor dal paratha to green moong ...

Here are 9 delicious recipes that can be made in under 10 minutes: Black Chickpea Chaat: Mix cooked black chickpeas with onion, tomato, cucumber, cumin, and tamarind chutney. Serve with paprika and ...

Leftover spinach, Moongdhal (splitted) 50grm (soak 20 min), Cumin powder, Grated coconut, Potato 1 (cut into small cubs), Crushed red chill, ghee (optional) ...

Chana dal chickpeas / split -, chilies Red -, Curry leaves -, Coconut grated or thinly sliced -, Asafoetida Hing / -, tamarind Piece of, Salt -, Ghee or oil -, Mustard seeds - ...

This ticket entitles the bearer to 2 courses meal from the brunch menu, plus 90 minutes of unlimited prosecco or rum punch from the booked time. Drinks are not to be mixed. Table must be returned by 4 ...

This ticket entitles the bearer to 2 courses meal from the brunch menu, plus 90 minutes of unlimited prosecco or rum punch from the booked time. Drinks are not to be mixed. Table must be returned by ...