Mediterranean cuisine is known for using sweet and aromatic spices. Hummus, pita, falafel, baba ghanoush, tabbouleh, feta ...

London has lots of old-school Italian restaurants. From the family-run and fun, to delis and long-term distributors of ...

A decent chunk of north London gets heart palpitations at the mention of Trullo. Who knew that an elegant Tuscan trattoria on ...

It offers a wide range kabobs including lamb, salmon, shrimp, tenderloin, escalope, gyro, Da'Mas chicken and kafta meshwee (minced lamb and beef) as well as traditional Mediterranean desserts.

And then there are his pet peeves. One of which is jarlic - that’s garlic that comes out of a jar. Or worse, squarlic that ...

Place a chicken breast between 2 sheets of cling film or baking parchment and bash it into an escalope about 3–4mm thick. Season with salt and pepper. Repeat with the other breasts. Put the flour, ...

The TV star recently took inspiration for his successful Semi-final MasterChef dish from his homeland of the Amalfi Coast, serving chicken escalope in a white wine, lemon and parsley sauce. Ludlow ...

The menu serves up everything from cheesy beans on toast to bubble and squeak, sausage, chips and beans to chicken escalope sandwich with garlic mayo and red leicester. Helping to make the greasy ...

Perfect weeknight comfort food. Pork piccata is our take on the Italian dish of golden chicken escalopes with lemon, caper and butter sauce. An easy and filling dinner. This riff on pasta e fagioli ...

Served daily, from 11.45 am onwards. Young diners can enjoy two courses for just £9.95, with choices including linguine with tomato sauce, chicken escalopes with fries, and for dessert, banana split ...

Burger is offering 20% off everything on te menu for one day to mark the return of the Smoky Bacon range. Available ...

Bone-in chicken on a bed of olive-studded, lemony greens is at the ready for sweater season. By Melissa Clark Recipe naming conventions come and go. For the baroque excess of every Beany Leeky ...