Discover how to make Bhatoora, a light and airy Indian fried bread, perfect with chickpea curry. Easy recipe for delicious ...

Ditch the maida and embrace healthier alternatives for your baking needs! Discover six nutrient-rich substitutes that will elevate your culinary creations while providing a nutritional boost. From ...

A sweet yet creamy dessert made using milk, sugar, cardamom powder, nutmeg, and saffron. A delightful creamy pudding made with milk, sugar, kesar and cardamom. A sweet flatbread stuffed with a mix ...

Create extraordinary meals at home with these simple international recipes. Bring the flavors of different cuisines to your dinner table.

If you have a waffle iron on hand, try these spiced chickpea waffles. They're high protein, vegan, and great with any savory ...

1 Pour a little olive oil into a saucepan and set over a medium heat. Fry the onion for a couple of minutes before adding the ...

The recipe involves combining palak, spinach leaves, whole wheat flour, ajwain, omam, green chili, ginger, salt, sooji, rava, sugar, and oil for deep frying.

“I am bailan-ing. Leave me alone,” read a note posted on the door of 28-year-old Yan Jie’s bedroom. Yan, who shares a flat with a colleague in suburban Shanghai, was mocking himself, saying ...

The Chickpea and Coconut Curry Harvest Bowl was ... I made the Portobello and Pesto Flatbread after a busy weekend morning running my kids to soccer games. It was tasty and light, with a creamy ...

Made in various forms, from the rich and nutty besan laddoo (chickpea flour) to the grainy and sweet motichoor ... In Maharashtra, puran poli is a must-have during Diwali. This sweet flatbread is ...

Traditionally, sourdough only uses three ingredients: flour, water, and salt. As such, it’s particularly appealing for those looking for bread that isn’t laden with extra artificial ingredients.