Burmese Harp (8510 Fourth Avenue, at 86th Street) is the first restaurant for husband-and-wife owners Thein Tun Aung, known ...

Shape into patties and fry until crispy. Black Chickpea and Mushroom Curry: Sauté onions, ginger, garlic, and mushrooms. Add cooked black chickpeas, curry powder, and coconut milk. Serve with rice or ...

Here, I’ve compiled our favorite weeknight dinners that showcase the star ingredient, from cozy soups and curries to ...

Eating healthy doesn't have to be complicated or boring. With a little planning and creativity, you can make meal prep fun, ...

Does Heinz’s theory that baked beans are best kept upside down apply to all tinned foods? I put five popular cans to the test ...

These highly-rated dishes like General Tso’s cauliflower and chickpea potpie, feature frozen veggies such as peas, peppers, ...

National Vegetarian Week 2024 is a perfect opportunity to embrace the delicious flavors and health benefits of plant-based ...

I may need to start putting “eat dinner” on my calendar. Maybe then I’ll actually carve out time for more than an errant ...

From hip coffee joints to supermarket shelves, oat milk has found its place in the plant-based milk trend over the last few ...

Dairy is very most nutritious but lactose intolerant kids can be deprived of the nutrients they provide Herersquo;s how to ...

Dragons is open at the Brook, a New Hampshire casino just over the Massachusetts border. (The Brook’s owner, Andre Carrier, ...

Georgia-based Chicken Salad Chick is looking to bring five restaurants to the Kansas City area, the company has announced. The restaurant chain — serving chicken salad scoops, sandwiches and ...