Zucchini is the perfect vegetable for adding moisture you really can't taste it in the batter. Doctored Chocolate Cake via ...

Indulge in a guiltless delight with these moist zucchini cake brownies. Packed with the goodness of a hidden vegetable, these ...

A heavenly cake that's so often overlooked for special occasions. Angel food cake is moist, fluffy, and perfect for all types ...

We even have a recipe for chocolate zucchini cake as proof! At the other end of the spectrum, you can use zucchini's subtle savory earthiness to your advantage by pairing it with complementary ...

In chocolate cake, cocoa powder is behind the rich chocolatey flavor. But hot chocolate mix is the powdered drink mix that ...

Or, if you prefer, line your tin with baking parchment before pouring in the chocolate cake mix. Without the need to preheat, Claire suggests air frying the cake at 180 degrees for a swift 13 minutes.

Pile the fruit into the middle of the cake, slice and serve. Recipe from Chocolate Fit for a Queen in association with Historic Royal Palaces (Ebury Press, £10) available at Telegraph Bookshop ...

2. Mix the batter properly to remove lumps. Bake the batter in 1kg cake ring at 180C for 20 minutes. 3. Let it cool at room temperature and then keep in the deep freezer for 20-25 minutes. 4. Cut ...