The end result is an almost thick soup-like meal. Beef congee is a comforting and hearty dish Chinese people often eat for breakfast, but it can also be enjoyed as a main dish or snack.

I've eaten all kinds of Chinese food classics ... Ding How's eight-precious soup again, and I might even add in some white rice to make it more of a congee (rice porridge) next time.

The texture is similar to Chiu Chow congee because the grains stay whole ... I like to serve this soup with rice cracklings, which add a crunchy texture and nutty flavour. Because making the ...