Birds like chicken, duck, quail, and Cornish hens are smaller, worthy alternatives to the traditional Thanksgiving turkey.

Turkey wings are a smart dark horse option for a smaller Thanksgiving table. Not only are they affordable, they may be in ...

Duck breast with port and cherry wine. Sounds decadent, doesn’t it? Imagine a cooked-to-perfection duck breast served with a ...

Chef Andrew "Andy" Quinn, who grew up in Leicester, England, before moving to the United States to work at NYC's famed Eleven ...

We asked real kitchen pros for advice on successfully cooking your next holiday feast with less stress and less expense, too.

duck foie jus, burnt honey, figs and rutabaga puree 1. Make the homemade pasta using the recipe below. Dry, freeze, ...

To make the duck, preheat the oven to 200C/180C Fan/Gas ... Add the Madeira, garlic and stock and cook for a further 2 minutes. Remove from the oven and rest. In a separate frying pan, sauté ...

But there you have it: the slow-cooked lamb shoulder at Adelaide institution ... “Hold the brussels sprouts, just send me the duck.” So here’s a newsflash for you. “A lot of diners are ...

Across Transylvania’s mountains, villagers are opening up their homes to guests, cooking recipes that reach back through generations, rich in farm produce, garden herbs and handmade cheese and wine.

Experts break the rules to reveal nine unexpected matches ...