Don't want to cook? We've rounded up the absolute best restaurants for dining out this Thanksgiving Day. Art And Soul At ...

Chef Jason joined us to share a recipe ripped from the pages of his menu, the classic Chicken Marsala. Click below to watch ...

Chicken Marsala', plus a delicious way to do duck and a delightful light dessert of Olive Oil Cake. Grab the recipes at and ...

Thanksgiving is right around the corner. If you’re not sure about your culinary skills, or are just too exhausted, we’ve got ...

Remove turkey from brine and rinse under cool running water. Pat it dry inside and out with paper towels. Place turkey breast ...

The big day is fast approaching, and Brady Cook’s status hasn’t changed. The Missouri football quarterback, for the second straight day, received a “doubtful” designation on the team’s ...

Self-taught cook Cristina, 22, from Rome was next up - and things got ... very, very surprised if that duck breast is cooked.

Duck breast with port and cherry wine. Sounds decadent, doesn’t it? Imagine a cooked-to-perfection duck breast served with a ...

We asked real kitchen pros for advice on successfully cooking your next holiday feast with less stress and less expense, too.

A 4-ounce chicken breast should be roasted at 350°F (177°C) for 25 to 30 minutes. Knowing how to prepare chicken properly can keep you safe and well-fed. Cooking can be dangerous (especially if ...