Using sago (Sabudana), you can now make momos that are perfect for fasting. The filling is made with fresh cottage cheese, ...

Navratri is not just a festival; it's a celebration packed with devotion and joy. This year, the vibrant nine-day festival ...

Navratri is a time for devotion and fasting, and these 12 Satvik recipes offer nutritious, delicious options to enjoy during ...

Now let's learn how to make these yummy Navratri-special momos.

During Navratri, wheat, rice, dal s are off the menu. Buckwheat, amaranth, sago, sama chawal (barnyard millet) or water ...

Experts agree that while sabudana is carb-rich, pairing it with protein, fiber, and healthy fats can make it a more balanced ...

Sago, buckwheat flour, and potatoes were consumed the most ... After this, add buckwheat flour to it and fry till its colour ...

As the festive season begins with Navratri , many celebrations are marked by fasting, and Sabudana (tapioca pearls) becomes a ...

Asia's cosmopolitan metropolis is the home of Cantonese food but the region’s cuisine reflects its varied history.

Everybody loves an occasional plate of momos but for the addicts out there, we have just the perfect vrat special recipe ...

Chef-owner Yan Iskandar honed his skills at top Napa Valley restaurants. Now, he’s serving up flavors of Singapore, Malaysia ...