Shrimp can be great grilled, but it's all too easy to overcook it and wind up with a rubbery texture. You can avoid that by ...

In this week's COOKING WITH GATES, Chef Michael Pennington, of MyChef KC, is creating a delicious recipe with the seasonings ...

Honey and gochujang make up the "sweet" and "spicy" components of this recipe, respectively, and they work perfectly as a ...

Your freezer will stay cold for up to 48 hours without power, according to FEMA. If you have a grill, cooking your frozen food is easy.

Out of all of the best additions for this southern seafood dish, we're here to tell you that barbecue sauce is the condiment ...

Southern culture has inspired BBQ, Cajun, Creole, Lowcountry, Floribbean and soul food that's smoked, stewed, braised and ...

Drizzle shrimp, eggplant, red and yellow peppers, zucchini and red onion with 2 tablespoons olive oil. Season with salt. Once grill is hot, lay on the vegetables and cook each until tender and ...

But looking at my recipe for smoky shrimp saganaki ... who cooked his catch for us in his grandmother’s garden, using a barbecue fashioned out of a toy wheelbarrow and an old fireguard for ...

From shrimp to peppers to seasoning, restaurants benefit from what chefs from Mexico and Central and South America bring to ...

A new restaurant – serving up gyros, souvlaki, spanakopita and other Greek specialties – is preparing to open its first ...

They have normal-sounding proteins like crab meat, shrimp dumplings ... That helped the meat cook even faster, almost like a stir-fry. Like the hot pot, you can eat the barbecue over rice with ...

National Taco Day 2024 is just around the corner, and what better way to celebrate than by whipping up some of the best ...