Experience a true French classic with this Coq au Vin—a deeply flavorful chicken dish braised in red wine with mushrooms ...

This version of coq au vin replaces bone-in chicken pieces with cubes of boneless chicken breast and thighs that absorb the ...

Sear the chicken. Working in batches, sear the chicken in the bacon fat until browned on both sides. Transfer to a plate.

These eight chicken recipes go beyond ordinary weeknight meals and bring a variety of flavorful and satisfying dishes to the ...

These recipes are simple enough to tackle in your own kitchen but deliver that classic, elegant taste France is known for.

And the same is true for many classic dishes, like coq au vin, braised short ribs ... without taking too much time in the ...

Get the Coq au Vin recipe. Cozy, warming and perfectly rich for Scorpio season, our classic French onion soup is a recurring favorite on the weekly rotation. But, when we want to put those bowls ...

A cauldron of sorts, a good Dutch oven is the best vessel for conjuring all sorts of practical magic (read: soup). Designed ...

These alternatives to traditional turkey dinner include unique Thanksgiving dishes, like lasagna and chicken pot pies, as ...

Celery should have crisp long stems attached to a sound base and the leaves should be vibrant and green. It should have tightly packed, firm heads with no brown patches on the outer layers. Celery ...

As soup season rounds the corner, you might be wondering whether stew or soup are interchangeable? See the facts about these ...