Among the many festivals and observances that adorn the Hindu calendar, the month of Purattasi stands out as a time of ...

Here are 9 delicious recipes that can be made in under 10 minutes ... Black Chickpea and Mushroom Curry: Sauté onions, ginger, garlic, and mushrooms. Add cooked black chickpeas, curry powder, and ...

Here, it’s met with a lemony marinade and topped with gently spiced roasted chickpeas. Have some flatbread on hand to drag through the labneh and eggplant. Credit: Armelle Habib Cook the ...

Eating healthy doesn't have to be complicated or boring. With a little planning and creativity, you can make meal prep fun, ...

If your freezer is overflowing with produce and you need recipe ... peas, peppers, spinach and onions. You’ll want to try options like our General Tso’s Cauliflower or our Skillet Curry ...

Buttered pasta is one of her daughter’s favorites, Dr. Vadiveloo said, so she uses pasta made from chickpeas or lentils ... along with pasta recipes from New York Times Cooking.

On a Thursday night, scrambling to pull together a quick dinner, I put one of the Washington Post’s legume recipes to the test. I made Crispy Chickpeas with Fried Shallots and Cilantro-Mint ...

I put one of The Post’s legume recipes to the test. I made crispy chickpeas with fried shallots and cilantro-mint chutney because, although my grandmother taught me to turn ground beef and pork ...

It’s best to choose a fairly waxy white potato for this recipe ... Add extra vegetables to the curry if you like, or stir in a tin of beans or chickpeas. You may need to adjust the cooking ...