Explore the profound importance of urad dal and rice during Pitra Paksha 2024, a sacred time for honoring ancestors in Hindu ...

Pitra Paksha, running from 17th September to 2nd October, is a vital period for Hindus to pay respects to their ancestors through prayers and food offerings. Urad dal and rice are key ingredients ...

Dal is a protein-rich verstali legume that is easy and light on the stomach. It also helps to keep you full for longer. Tap ...

These high-fiber breakfast recipes can help relieve constipation and support healthy digestion with ingredients like grains, ...

PESHAWAR: Prices of essential food commodities remained high in the open market, as per weekly market survey conducted by ...

This year’s presidential election is a LOT, and we bet you’ve got a lot of feelings about it. What better to soothe that ...

Raipur: Chhattisgarh Chief Minister Vishnu Deo Sai on Tuesday said Annapurna Dal-Bhat Centres will be opened in all districts ...

Amritsari dal is a classic Punjabi comfort food, made with a mix of urad dal and chana dal. If you want to get it just right, here are a few simple tips to keep in mind. Start by soaking both dals ...

The song was called AmaNdiya, meaning Indian in Zulu. Between 1860 and 1911, British colonial rulers brought over 150,000 ...

"We imagined moments, people, sensations, but living them is like feeling embraced by the universe. This is the taste of ...