The article discusses the benefits of combining toor dal and orange dal in Indian cuisine. This blend creates a balanced flavor profile, enhances texture, improves nutritional value, reduces ...

Dal is a protein-rich verstali legume that is easy and light on the stomach. It also helps to keep you full for longer. Tap ...

Biryani is a popular Indian dish made with fragrant basmati rice, marinated meat or sauted vegetables and aromatic spices.

Avocado chutney in Dubai. Kashmiri duck tacos in the US. Coorgi pork ribs in Spain. Fresh, trendy mithai in the UK. How did ...

Fall is the perfect time to enjoy comforting one-pot dishes. These hearty, flavour-packed meals are simple to make, require ...

The government wants India to be selfsufficient in pulses by 2027-28. As the world’s largest producer of pulses by far, this may not seem hard, but we are also the largest consumer. A large ...

Lentils, although a nutritious food, are high in purines and can contribute to increased uric acid levels in the body.

These five comforting dhal recipes all use a lentil base, but each one puts a unique twist on the nutritious, versatile ...

A traditional North Indian dish that is served with fluffy, deep-fried bread and spicy chickpeas for a hearty and flavourful meal. This filling dish of black lentils (urad dal) is cooked with butter ...

NewsVoir New Delhi [India] September 21 Rich a global leader in innovative bakery culinary solutions proudly announces the ...

From a classic butter chicken to comforting dal makhani, these three Indian recipes from Romy Gill will have you ... it’s this warmth that makes a dish truly special – and can be all too rare to come ...